Tuesday, May 26, 2015

Dino-Chicken

Back almost a year ago, I posted this shot of a chicken pondering its inner Rex:


Little did I know that my snarkiness was already passe, as witnessed by this December 22, 2011, piece in LiveScience:  How to Make a Dino-Chicken (Infographic).



Now, it is said, we're half way there: Dino-Chicken Gets One Step Closer.

I'm glad they're working with little 'ol chickens.  Imagine what an order of those chick wings would look like!

You can keep the tail, though.  Even though Anthony Bourdain says  "...chicken ass is the best part. You can get it at any [Japanese] Yakatori joint. It's fatty and delicious."

Sure.  Send them to Japan.

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